STARTERS
GORDAL OLIVES£4.50Gordal olives stuffed with guindilla chilli.£4.50
PADRON PEPPERS£4.90Pan fried, simply tossed in lemon juice & salt. £4.90
COCA CON TOMATE£7.50Soft, fluffy coca bread, topped with fresh tomato & Kalamata olive tapenade.£7.50
MORRONES PEPPERS£7.50Roasted piquillo peppers stuffed with black olives, sundried tomato & feta cheese.£7.50
FRITAS CALAMARI£7.95Crispy fried squid with spicy piquillo sauce.£7.95
ANCHOVY FRITO£7.95Whole anchovies, lightly coated in seasoned flour, served with a zesty lemon aioli.£7.95
WILD PRAWNS£9.80Succulent wild Atlantic prawns tossed in chilli, garlic & parsley on toasted Galician bread.£9.80
BEEF RIB CROQUETTE£6.95Succulent pulled beef rib in creamy béchamel & roasted garlic aioli.£6.95
PORCINI CROQUETTE£6.50Rich porcini mushroom in creamy béchamel & roasted garlic aioli.£6.50
CHICKEN WINGS PLANCHA£7.50Char grilled chicken wings basted with herbs & spices, served with orange salad.£7.50
CHISTORRA SAUSAGE£8.95Spiral pork sausage flavoured with smoked paprika & garlic, served with fresh tomato & onion, dressed with chimichurri. £8.95
MORCILLA BLACK SAUSAGE£8.95Traditionally-smoked black pork sausage flavoured with paprika & sweet caramelised onion, served with fresh tomato & onion, dressed with chimichurri. £8.95
EMPANADAS£4.95 each Select any 3 for £13.95Traditional Argentine pastry served with picante chimichurri.
Cheese & potato
Beef, olive & egg
Chicken & Leek£4.95 each Select any 3 for £13.95
TRADITIONAL
SPICED PRAWN SPAGHETTI£19.95Wild Atlantic prawns and spaghetti in spiced arrabbiata sauce topped with chimichurri butter and chives.£19.95
BEEF ASADO RIGATONI£22.90Flattened juicy beef steak served over rigatoni pasta in a cheesy tomato sauce, topped with chimichurri. £22.90
VERDURAS RIGATONI£16.90Roasted medley of mixed vegetables in a light arrabbiata sauce, topped with basil & Parmesan.£16.90
SEABASS PARRILLA£25.95Whole chargrilled sea bass with potato terrine, picante chimichurri & roasted garlic aioli.£25.95
CHICKEN TAGLIATELLE£20.95Juicy flame-grilled chicken breast with tagliatelle in a creamy blue cheese sauce, topped with fresh chives.£20.95
FLAT IRON CHICKEN£19.90Half a boneless chicken grilled on the parrilla, served with potato terrine, picante chimichurri & our house spicy red pepper sauce.£19.90
LAMB SHANK£32.95Slow-cooked tender lamb shank braised in rich jus, served with potato terrine & olive chimichurri.£32.95
DUROC PORK BELLY£19.95Crispy Duroc pork belly, served with potato terrine & picante chimichurri.£19.95
ASADOR’S STEAKS
Gauchos, the original Argentine cowboys were a tough, hardy breed. They would cook these hearty cuts on makeshift parrillas on the Pampas. They certainly knew their meat, preferring cuts that gave them more of a bite & intense flavours. Here’s your chance to eat like the gauchos!
MARUCHA FLAT IRONLean and juicy flat iron steak taken from the shoulder.£13.95
- 480g £29.95
- 240g £21.95
BIFE FILLET£36.90Tender and succulent 220g fillet steak. £36.90
BIFE SIRLOIN£30.90Soft, lean & juicy…an exquisitely flavoursome 280g sirloin.£30.90
RIBEYE£34.90Grilled on the parrilla, this tender, juicy 340g ribeye steak oozes flavour! £34.90
CHATEAUBRIANDLean & juicy beef tenderloin, served with tomato & onion salad. Limited availability.£74.95
- 500g £84.90
BIFE TOMAHAWK£68.90An 800g flavoursome short tail rib grilled on the parrilla. Served with fresh tomato & onion salad.£68.90
BEEF COSTILLA£79.90King of steaks, the 1kg Porterhouse gives you a taste of both juicy sirloin & tender fillet. On the bone for the deepest flavour. Served with fresh tomato & onion salad. £79.90
BEEF CHURRASCO SKEWER£34.95Skewer of juicy beef fillet tail, peppers, red onion & tomatoes, served with potato terrine & picante chimichurri.£34.95
GAUCHOS FEAST £75.00Carnivore heaven! A juicy selection consisting of a beef skewer, chicken wings, pork belly, butifarra, morcilla & chistorra pork sausages. Served with coca bread & picante chimichurri. (Ideal for 2).£75.00
We only source premium, naturally reared, ethically farmed meat. All steaks are brushed with our special house baste & served with potato terrine & picante chimichurri.
SIDES
Garlic Mushrooms£6.50Button mushrooms pan roasted in garlic & tarragon butter seasoned with cracked black pepper & sea salt.£6.50
Tenderstem Broccoli£7.50Vibrant green stems of broccoli finished in butter, chilli & garlic.£7.50
Provoleta Potato£7.50Layers of thin sliced potato with lashings of butter in a provolone cheese sauce, gratinated in the oven.£7.50
Tomato & Red Onion£4.50Fresh tomatoes and red onion dressed in a picante chimichurri dressing.£4.50
Carrot Asados £7.50Roasted carrots, seasoned with cracked black pepper & maldon sea salt.£7.50
CHORIZO MAC & CHEESE£8.90Creamy mac & cheese with smoky sausage, cheddar & Parmesan. A comforting classic with a spicy twist!£8.90
Cauliflower Provoleta£7.50Cauliflower baked in a provolone cheese sauce, garnished with parsley.£7.50
Creamed Leeks£7.50Sautéed until soft, steeped in a seasoned cream of garlic & fresh thyme.£7.50
FRIES£3.90Seasoned fries with garlic & parsley.£3.90
COCA BREAD£5.50Soft, fluffy coca bread.£5.50
EGG FRITO£2.25Fried egg, delicious with grilled meat.£2.25
STEAK SAUCES£2.50Malbec, Peppercorn or Creamy Mushroom£2.50
DESSERTS
APPLE EMPANADA£6.90Caramelised apple pastry flavoured with cinnamon, served with dulce de leche ice cream.
£6.90MUSCOVADO PUDDING£7.90Sticky toffee Fiesta-style. Warming flavours of date & spice, served with toffee sauce and vanilla ice cream.
£7.90CHURROS£6.90Traditional churros with warm, melted chocolate.£6.90
FONDANT DE CHOCOLATE£7.90Chocolate fondant with vanilla ice cream, almond brittle & vanilla tuile biscuit.
£7.90MANCHEGO CHEESECAKE£7.90A smooth, baked cheesecake served with dulce de leche & coffee ice cream.£7.90
HELADOS£4.95Creamy vanilla, coffee & dulce de leche ice creams.
£4.95
Please note: Products and prices may vary between online and in-house menus. Please check at the time of ordering.
Ask server for full allergen list. Allergenic ingredients are present in our kitchen – we cannot guarantee dishes are 100% free of these ingredients. Not all ingredients are listed on the menu and we cannot guarantee the total absence of allergens. Certain dishes may be available allergen free – please ask your server.
10% discretionary service charge applies.